.hidden: {display:none;}; .visible: {display:block;}; Food & Agribusiness Construction - The Law Firm of Faegre Baker Daniels

Food & Agribusiness Construction

Faegre Baker Daniels represents the world's top food and agricultural companies in all stages of the construction process, including drafting design and construction agreements and resolving disputes.

Focused Industry Expertise

Our construction lawyers know the food and agribusiness industries. We recognize that food projects present unique risks. We don't provide "cookie cutter" advice that could apply to any construction project. Rather, we draw upon our industry expertise to address the issues facing the food industry. We understand how the food and construction industries intersect. 

Food & Agribusiness Construction Experience

We have experience in nearly every type of food and agricultural construction project, including:

  • Breweries
  • Cereal production facility
  • Corn milling
  • Egg processing plants
  • Food manufacturing facilities
  • Food manufacturing products
  • Food packaging facilities
  • Food warehouses
  • Grain facilities
  • Ice cream factories
  • Livestock farms
  • Meat processing factories
  • Malting facilities
  • Swine farms
  • Turkey farms

Our broad industry experience gives us the expertise to effectively manage food and agribusiness construction projects.


Michael B. Lapicola, Denver
+1 303 607 3680
Bernard E. Nodzon Jr., Minneapolis
+1 612 766 8768


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