April 28 - 30, 2019

2019 Urner Barry Executive Conference

Plant-Based Meat Alternatives and Cell-Based Meat Products: Consumer Trends, Regulatory Implications

Las Vegas, NV

Overview

Faegre Baker Daniels Counsel Alyssa Rebensdorf discussed how consumer trends are driving the production and distribution of cell-based and plant-based meats and meat products. She also explored the regulatory challenges facing the rapidly-growing industry.
Location
Bellagio Las Vegas
3600 S. Las Vegas Blvd.
Las Vegas, NV 89109
More Information

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